About Us

Frurt has become a multi-award-winning staple of the Manchester food and drink scene

Frurt was founded in 2010 by Syed and Shaza Hassan, with a passion to create the perfect frozen yoghurt, that led to other innovative soft serve sorbets, gelato and vegan products. It has since become a multi-award-winning staple of the Manchester food and drink scene.

Using the finest ingredients, and working with the very best in the industry, Frurt creates fun, delicious and healthy flavours suitable for all, with gluten-free, vegan, and even dog-friendly options available! And did we mention how Instagrammable the treats are too?

Award Winning

Multiple Awards

Brilliant Franchise

Be Part Of It

Happy Customers

By The Thousands

Frurt Locations

Each Frurt location has a consistent decor with its own bespoke design, making the perfect background for your Insta snaps!

We're open late so grab your friends and hang out in store, or grab and go if you've got a busy day ahead.

Frurt Is Multi-Award Winning

In 2022, our founders were recognised as part of Insider Media’s North West’s 42 under 42,
showcasing the leading entrepreneurs in the region.